The perfect summer cocktail, cold, refreshing, and dry. This has been touted by a trusted cocktail critic (Lulu) as the "best dry up-drink of the summer!"
Ty’s Recipe: Nearly Coffee
Amaro Sfumato Rababaro has arrived on almost every Los Angeles bar's program. Its smoky, sweet rhubarb flavors enhance creations from bitter to sweet...the smoked rhubarb reminds me of the intense roasted flavors of Mediterranean espressos - so I set out to play with that aspect.